Vegan chocolate truffles

Easies truffles there is – you can use your favorite flavoured chocolate to make different truffles, or instead of rolling them in cacao use a yummy superfood powder like lingonberry, beetroot, passionfruit or maca.

CHOCOLATE TRUFFLES

1 dl oat cream
200 gram of quality chocolate, you can use a flavoured chocolate if you want
2 TSP virgin coconut oil
a pinch of salt

Simmer the oat cream on low heat and add the chocolate. This time I used Goodios Raw Mint Chocolate. When the chocolate has melted, take away the mixture from the stove. Add the coconut oil and stir. Let the chocolate mixture cool down and harden. Now it’s time to make yummy bites. Roll the chocolate in your hands to small balls. Roll them in cacao or other superfood powder.

Time to EAAAAAAAT!

 

 

 

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